Professor Meng Jin-gui, master tutor, engaged in horticultural crop facility cultivation and breeding research. He host or participate in 17 items scientific research projects, published more than 70 scientific papers and 9 monographs and textbooks, won 3 science and technology awards and 6 other personal honors, guided 6 national undergraduate training programs for innovation and entrepreneurship, breeding 4 new varieties of Agaricus bisporus. Finally, he has taught courses at both undergraduate and graduate levels, such as Facility horticulture, Facility crop cultivation, Horticultural plant resources and so on.

Research field: horticultural crop facility cultivation and breeding research

Projects

1. 2016-2018, Breeding of a new hybrid variety of Agaricus bisporus, Key project of Yunnan Science and Technology Department, Finished, Hosting

2. 2015-2018, Molecular mechanism of main components of paclobutrazol breaking dormancy of Yam buds, National Natural Science Fund, Finished, Participation

3. 2016-2019, The Molecular mechanism of CaERF2 transcription factor regulating capsaicin biosynthesis in Yunnan Hot Pepper, National Natural Science Fund, Finished, Participation

4. 2013-2015, Research and application of agricultural and forestry waste recycling technology in Niulan river basin, Key project of Yunnan Science and Technology Department, Finished, Hosting

5. 2008-2011, Analysis of genetic diversity of Yunnan pepper germplasm resources by using ISSR markers, Natural Science Fund of Yunnan Science and Technology Department, Finished, Participation

Publications

1. Meng Jin-gui , Zhang Qing-zhe,Wang Shuo.Studies on the Genetic Relationship Between Capsicum frutescens var.shuanlaense and Other Five Cultivated Capsicum Species, Acta Horticulturae,2012

2. Meng Jin-gui ,Zeng Ya-wen.Invaluable and Scarce Vegetable Resources and Their Development and utilization in Yunnan.Resouces Science,2000

3. Meng Jin-gui, Zeng Ya-wen. The type and the distribution of the variety of the Yunnan local pepper varieties . Southwest China Journal of Agricultural Science,1997

4. Zhang Qing-zhe, Meng Jin-gui#, Zhang Ying-hua, Yang  zhengan，Xu bin . he optimization of pepper ISSR-PCR reaction system with orrhogonal test. Southwest china JournaL of Agricultural sciences,2011

5. Yang Chun-mei,Shan Qin-li,XuFeng,Li Jin-ze,Cao Hua,Wang Guo-xian, Meng Jin-gui#.Study on Tissue Culture and Rapid Propagation Technique of Colocasia tonoimo Hance Meristem. Southwest china JournaL of Agricultural sciences,2013

6. Meng Jin-gui (chief editor), Cultivation techniques of protected vegetables in Yunnan, Yunnan Science and Technology Press, 2016

7. Meng Jin-gui (chief editor), Crop cultivation technology, China Commercial Press, 2018

8. Meng Jin-gui (deputy editor), Production techniques of off-season vegetables in summer and autumn, Yunnan Science and Technology Press, 2003

9. Meng Jin-gui (deputy editor), Production techniques of off-season vegetables in winter and spring, Yunnan Science and Technology Press, 2003

10. Meng Jin-gui (deputy editor), Theory and practice of facility agriculture, China Chemical Industry Press, 2006

Rewards

1. Outstanding teacher of Yunnan Province rural enrichment technical correspondence university, 2020

2. Study on key technology of vegetable and melon orchard construction in Kunming World Expo 99, The third prize of Science and Technology Progress of Yunnan Province, the second winner

3. Collection, preservation, evaluation and utilization of China’s Crop germplasm resources, The first prize of National Science and Technology Progress Award, Second-level certificate, 2004

4. Study on key cultivation techniques of four kinds of horticultural crops under facility conditions, The third prize of Science and Technology Progress of Yunnan Province, the eighth winner, 2008

5. Top ten class teacher of Yunnan Agricultural University, 2019